Easter Brunch

[Ojai Sam]

Here's the menu for tomorrow's (pre-)Easter brunch.

 

[Nickyboy]

Can I come too?

We aren't doing anything special next week for Easter. Just going to have the last (probably) Swiss fondue of the season.

 

[Worm]

I'd like one of everything, please.

 

[Nickyboy]

We just put the Pizza Rustica in the oven. It will be breakfast tomorrow morning (and the rest of the week).

 

[Nickyboy]

Here's the menu for tomorrow's (pre-)Easter brunch.View attachment 766

What's on the menu this year, Sam?

 

[Ojai Sam]

What's on the menu this year, Sam?

Mrs. Ojai never does the same thing twice. No Easter brunch this year. But she’s looking at a feast for

NATIONAL COQUILLES SAINT JACQUES DAY - May 16

National Coquilles Saint Jacques Day is observed annually on May 16th.

nationaldaycalendar.com

 

[Nickyboy]

Mrs. Ojai never does the same thing twice. No Easter brunch this year. But she’s looking at a feast for

NATIONAL COQUILLES SAINT JACQUES DAY - May 16

National Coquilles Saint Jacques Day is observed annually on May 16th.

nationaldaycalendar.com

I go diving and wading for them around here. Fantastic flavor.

 

[Nickyboy]

We made our annual Pizza Rustica today, which we will have for breakfast tomorrow and the rest of the week. Our local butcher also cut up a leg of lamb for us so we can do Greek lamb kebabs tomorrow. Marinated with olive oil, garlic, fresh marjoram, salt, and a bunch of black pepper and then grilled over grape vines. Baked rice and steamed asparagus on the side.

 

[Nickyboy]

Cooling:

 

[Nickyboy]

Who wants a slice?

 

[JazzyRandy]

^ and ^^
That picture and the one above look like magazine shoots of a home or food magazine.
It looks great!

 

[Nickyboy]

^ and ^^
That picture and the one above look like magazine shoots of a home or food magazine.
It looks great!

Maybe I am in the wrong line of work!